Vocational educations

Copenhagen Hospitality College is Northern Europe’s largest vocational college within the hospitality industry.

We offer a wide range of education programs centered around hospitality and gastronomy, designed to prepare the next generation of industry professionals to meet evolving industry demands - while actively contributing to its development, with a strong focus on working conditions, sustainability, and green gastronomy.

Our educations are mainly taught in Danish, except for the International Class for Culinary Arts, which is taught in English. Learn about our international offerings below.

International education

Read more about our international options for education here:

International Class

A diverse and dynamic industry, hospitality offers excellent job opportunities for international students.

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From Norway, Sweden or the Faroe Islands?

We have a specific page just for you. Learn about your options here.

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Training and further education

Besides our full educations, we offer both short, targeted course programs as well as longer more rounded ones.

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Programmes offered at Copenhagen Hospitality College

  • Chef
  • Open-faced sandwich maker and caterer
  • Nutrition assistant
  • Waiter
  • Receptionist
  • EUX (vocational education+upper secondary school)
  • Tenth grade
  • A wide range of further educations for adults